Main Menu

STARTERS

 

Homemade soup of the day   5.50

 

Baked camembert, red onion jam, toast, for 2 to share 11.95

 

Ham hock terrine, celeriac remoulade, charred bread 7.50

 

Salad of parma ham, buffalo mozzarella, roasted pear, aged balsamic, 

pecorino, toasted pumpkin seeds 7.50

 

Thai beef salad, mint, coriander, cashew nuts, cucumber,

chilli, soy dressing 7.50 starter 14.50 main course

 

Cold water prawns and Devon crab, avocado, granny smith, pink peppercorn 7.50

 

Beetroot cured salmon, crème fraiche, charred bread 7.50

 

MAIN COURSE

 

10oz rump steak 18.50 8oz sirloin steak 19.95 8oz fillet steak 25.00

vine cherry tomatoes, roast shallot, garlic and herb butter, triple cooked chips

peppercorn, blue cheese or red wine sauce 2.00

 

Roast duck leg, squash puree, confit duck leg bon bons, blueberry jus 16.00

 

Venison sausages, creamy mash, smoked bacon and onion gravy, watercress 14.50

 

Oven baked coley, peperonata, basil oil, olive tapenade 14.95

Baked polenta, saute wild mushrooms, sauce vierge 13.95

 Farmers Arms beef burger, bacon jam, cheese, relish, mayonnaise,

fries, salad, ciabatta bun 12.50

  Falafel burger, babaganoush, pickled cucumber, baby gem,fries, ciabatta bun 12.50

 Moijto lime chicken burger, tomato, mayonnaise, fries, salad, ciabatta bun 12.50

            Beer battered fish, triple cooked chips, pea puree, tartare sauce 12.95

 Homemade pie of the day, new potatoes, buttered greens   12.50

                                                                 

Warm bread rolls 2.75  Mixed olives 2.95  Mixed salad  2.95  Champ mash 3.00 Seasonal veg 3.25 

  Hand-cut triple cooked chips   3.50  French fries   2.50 Cajun spiced sweet potato wedges 2.95

Herby new potatoes 2.50 Skin on fries, pecorino, truffle 3.95

 

Please speak to a member of staff regarding allergy-friendly options

Sunday Brunch

 

 To Start

 

 Soup of the day 5.50

 

Heritage tomato bruschetta

Organic buffalo mozzarella, cashew pesto, aged balsamic vinegar 6.95

 

Baked Camembert, chutney, toast, for 2 to share 10.95

 

Sautéed Wild Mushrooms on brioche, soft poached egg, chives, truffle 5.95

 

Anti pasti board, selection of cured meats, marinated vegetables, buffalo mozzarella, olives, crostini

 7.50 for 1 14.00 for sharing

 

To Follow

 Roast platter for two, 3 meats, roast potatoes, vegetables, Yorkshire, red wine gravy 30.00

 

 

Roast Topside of Beef

Yorkshire pudding, roast potatoes, seasonal vegetables, red wine gravy 12.50

 

Roast leg of lamb

Roast potatoes, seasonal vegetables, red wine gravy 12.50

 

Roast belly of pork,

 Roast potatoes, seasonal vegetables, red wine gravy 12.50

 

Eggs Benedict

Home cooked ham, perfectly poached eggs, English muffin, Hollandaise sauce 11.50

 

Eggs Royale

Scottish smoked salmon, perfectly poached eggs, English muffin, Hollandaise sauce 12.00

 

Eggs Florentine

Steamed spinach, perfectly poached eggs, English muffin, Hollandaise sauce 11.50

  

Buttermilk Pancake Stack

Smoked streaky bacon, maple, blueberries 11.50

Baked Polenta

Wild mushrooms, cherry tomatoes, sauce vierge 12.00

 

Cauliflower cheese Supplement

£2.95 for 2 people/ £1.95 for 1 person

 

  Triple cooked chips   3.50      French fries   2.50