Menu

Small plates

Grilled mackerel, aioli 8.00

Somerset rarebit 6.50

Lamb kofta, mint dip, flat bread 8.00

Terrine, homemade chutney, sourdough toast 7.50

 

Pub Classics

32 day aged sirloin steak, triple cooked chips, charred greens, roasted cherry tomatoes

10-12 oz ribeye steak, triple cooked chips, charred greens, roasted cherry tomatoes

Sea bass, dauphinoise potatoes, seasonal greens, lemon butter sauce 14.50

Homecooked ham, free range eggs, triple cooked chips 12.50

Beef lasagne, garlic bread, salad 11.50

Beer battered fish of the day, chips, peas and tartare sauce 13.50

Homemade pie, truffle mash, seasonal vegetables 13.00

 Lamb curry, rice, onion bhaji,  poppodom 13.50

Ham and cheese ploughman's 11.50

Seasonal quiche. new potatoes, salad 9.50

Open beef sandwich, jug of gravy, fries 8.00

Home made burgers

Beef burger, pretzel bun, bacon, cheese, house sauce, pickles, fries 13.50

Vegan beetroot burger, pretzel bun, horesradish mayonnaise, salad, fries 12.50

 Farmers Arms chicken licken burger, buttermilk chicken, pretzel bun. sriracha mayonnaise, fries, salad 13.50

Open beef sandwich, jug of gravy, fries 8.00

Sides

Chips 3.50 Fries 3.50 Mash 3.50 Garlic bread 1.50

  Side salad  3.50 Onion Rings 3.00 Bread basket 3.50

Children's Plates (under 12)

Sausage, fries or mash 6.00

Lasagne or macaroni cheese, garlic bread 6.00

Fish goujons, fries or mash 6.00

Ham, egg, fries 6.00

(Choose peas or salad) 

Add scoop of ice cream 2.00

 Desserts

 Sticky toffee pudding, toffee sauce, clotted cream 6.50

Classic creme brulee 6.50

Lemon meringue pie, clotted cream 7.00

Chocolate brownie, chocolate sauce, vanilla ice cream 6.50

Knickerbocker Glory 7.50

Vegan desserts 7.50

West Country Cheeseboard 8.50 sharing board 12.00

 

Selection Granny Gothards  ice cream and sorbet

1 scoop 2.50 2 scoops 4.00 3 scoops 5.00

 Allergens

Most of our dishes are or can be adapted gluten free