Menu

Small plates

Grilled mackerel, cucumber salad, creme fraiche 8.00

Somerset rarebit 6.50

Lamb kofta, mint dip, flat bread 8.00

Potted duck, piccalilli, sourdough toast 7.50

Plate of chicken wings, Korean, Jamaican hot, chipotle 6.50

Pub Classics

Homecooked ham, free range eggs, triple cooked chips 12.50

Beef lasagne, garlic bread, salad 11.50

Beer battered fish of the day, chips, peas and tartare sauce 13.50

Homemade pie, truffle mash, seasonal vegetables 13.00

Beef burger, pretzel bun, bacon, cheese, house sauce, pickles, fries 13.00

Chicken butter curry, rice, naan, onion bhaji,  13.50

Ham and cheese ploughman's 11.50

Chef's Specials

Seasonal quiche. new potatoes, salad 9.50

Vegan beetroot burger, harrisa mayonnaise, salad, fries 12.50

' Proper Job' hotdog, onion rings, fries 11.50

 Tandoori chicken salad, mint dressing 10.50

Open beef sandwich, jug of gravy, fries 8.00

Sides

Chips 3.50 Fries 3.50 Mash 3.50 Garlic bread 1.50

  Side salad  3.50 Onion Rings 3.00 Bread basket 3.50

Children's Plates (under 12)

Sausage, fries or mash 6.00

Lasagne or macaroni cheese, garlic bread 6.00

Fish goujons, fries or mash 6.00

Ham, egg, fries 6.00

(Choose peas or salad) 

Add scoop of ice cream 2.00

 Desserts

 Sticky toffee pudding, toffee sauce, clotted cream 6.50

Classic creme brulee 6.50

Chocolate brownie, chocolate orange sauce, vanilla ice cream 6.50

Knickerbocker Glory 7.50

Vegan desserts 7.50

West Country Cheeseboard 8.50 sharing board 12.00

 

Selection Granny Gothards  ice cream and sorbet

1 scoop 2.50 2 scoops 4.00 3 scoops 5.00

 Allergens

Most of our dishes are or can be adapted gluten free